Cute Bee Sandwich Cutouts

Featured in: Quick Snack Fixes

Create charming bee-shaped sandwiches using soft bread, cream cheese or hummus, and fresh cucumber and carrot slices. Decorate with olive stripes and chive antennae for a whimsical look. Arrange on a large board surrounded by cherry tomatoes, grapes, strawberries, baby carrots, mini pretzels, and herbs for a colorful and healthy presentation perfect for gatherings or picnics. Vegan and allergy-friendly substitutions are easy to incorporate.

Updated on Tue, 09 Dec 2025 13:31:00 GMT
Bee sandwich cutouts on a board, showing adorable bee shapes, perfect for kids' parties. Pin it
Bee sandwich cutouts on a board, showing adorable bee shapes, perfect for kids' parties. | smartyskitchen.com

Adorable bee-shaped sandwich bites arranged on a vibrant board, perfect for a playful picnic or childrens party. Fresh, colorful fruits and vegetables surround the sandwiches for a delightful, nutritious spread.

This easy recipe is a family favorite and always brings smiles to childrens faces at parties.

Ingredients

  • Sandwiches: 12 slices soft sandwich bread (white or whole wheat), 6 tablespoons cream cheese or hummus, 2 tablespoons honey (optional for sweet version), 1 small cucumber thinly sliced, 1 small carrot thinly sliced, 12 black olives pitted (for bee stripes and eyes), 12 chive stems (for antennae)
  • Board Assembly: 1 cup cherry tomatoes, 1 cup baby carrots, 1 cup grapes (green and red), 1 cup strawberries halved, 1 cup mini pretzels, 1/2 cup cubed cheese (optional), Fresh herbs for garnish (mint basil)

Instructions

Step 1:
Using a bee-shaped or oval cookie cutter cut bee shapes from the sandwich bread slices.
Step 2:
Spread cream cheese or hummus evenly on half of the bread cutouts. Drizzle with honey if making a sweet version.
Step 3:
Layer thin slices of cucumber and carrot on top then cover each with a second bread cutout to form sandwiches.
Step 4:
Slice black olives into thin rings for bee stripes and small pieces for eyes. Arrange on top of sandwiches gently pressing into the spread.
Step 5:
Insert two short pieces of chive as antennae into each sandwich.
Step 6:
Arrange bee sandwiches on a large serving board.
Step 7:
Surround with cherry tomatoes baby carrots grapes strawberries mini pretzels cheese cubes and fresh herbs.
Step 8:
Serve immediately or cover and refrigerate until ready for your picnic.
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Making these sandwiches always brings the family together especially during picnics and kids parties.

Notes

Swap in your favorite spreads or veggies for variety. Pair with lemonade fruit punch or a crisp white wine for adults.

Required Tools

Bee-shaped or oval cookie cutter Small knife Spreader or butter knife Large serving board or platter

Allergen Information

Contains Wheat (bread) Dairy (cream cheese) Possible Nuts (check bread and spread labels) For allergies use gluten-free bread and dairy-free spreads as needed. Always check ingredient labels.

Vibrant board of bee sandwich cutouts with fresh fruits, vegetables, and olives forming playful designs. Pin it
Vibrant board of bee sandwich cutouts with fresh fruits, vegetables, and olives forming playful designs. | smartyskitchen.com

These bee sandwiches are a charming addition to any gathering sure to delight guests of all ages.

Recipe Questions & Answers

How do I shape the sandwiches like bees?

Use a bee-shaped or oval cookie cutter to cut the bread into bee forms. Layer fillings and add olive slices for stripes and chive pieces for antennae to complete the look.

Can I make these sandwiches vegan?

Yes, substitute cream cheese with plant-based alternatives and omit honey for a vegan-friendly version.

What breads work best for these sandwiches?

Soft sandwich breads like white, whole wheat, or whole grain are ideal as they cut easily and hold fillings well.

How should the board be arranged?

Place the bee sandwiches in the center and surround them with colorful fruits, veggies, mini pretzels, cheese cubes, and fresh herbs for an inviting display.

What dips or spreads can I use besides cream cheese?

Try hummus, flavored spreads, or even nut butters to vary flavor and accommodate dietary preferences.

Cute Bee Sandwich Cutouts

Adorable bee-shaped sandwiches on a vibrant board with fresh fruits and vegetables for a nutritious snack.

Prep Time
25 min
0
Overall Time
25 min
Created by Emily Scott


Skill Level Easy

Culinary Roots American

Makes 6 Portions

Diet Details Vegetarian-Friendly

What You'll Need

Sandwiches

01 12 slices soft sandwich bread (white or whole wheat)
02 6 tablespoons cream cheese or hummus
03 2 tablespoons honey (optional, for sweet version)
04 1 small cucumber, thinly sliced
05 1 small carrot, thinly sliced
06 12 black olives, pitted
07 12 chive stems

Board Assembly

01 1 cup cherry tomatoes
02 1 cup baby carrots
03 1 cup grapes (green and red)
04 1 cup strawberries, halved
05 1 cup mini pretzels
06 ½ cup cubed cheese (optional)
07 Fresh herbs for garnish (mint, basil)

Directions

Step 01

Shape the bread: Use a bee-shaped or oval cookie cutter to cut bee shapes from the bread slices.

Step 02

Apply spread: Spread cream cheese or hummus evenly on half of the bread cutouts; drizzle honey over the spread if preparing the sweet variation.

Step 03

Add vegetable layers: Place thin slices of cucumber and carrot over the spread, then cover with the remaining bread cutouts to form sandwiches.

Step 04

Decorate sandwiches: Slice black olives into thin rings for bee stripes and small pieces for eyes; arrange gently on top, pressing lightly into the spread.

Step 05

Insert antennae: Insert two short pieces of chive into each sandwich to represent antennae.

Step 06

Arrange on board: Place the bee-shaped sandwiches on a large serving board.

Step 07

Complete the display: Surround sandwiches with cherry tomatoes, baby carrots, grapes, strawberries, mini pretzels, cheese cubes, and garnish with fresh herbs.

Step 08

Serve or store: Serve immediately or cover and refrigerate until ready to enjoy.

Tools You'll Need

  • Bee-shaped or oval cookie cutter
  • Small knife
  • Spreader or butter knife
  • Large serving board or platter

Allergy Info

Review each item for allergens and reach out to a healthcare provider if unsure.
  • Contains wheat (bread) and dairy (cream cheese); possible nut traces depending on product labels.
  • Use gluten-free bread and dairy-free spreads as required for allergen-safe alternatives.

Nutrition Info (per portion)

Info for reference only. Always check with your doctor for health guidance.
  • Energy (Calories): 210
  • Fats: 6 g
  • Carbohydrates: 33 g
  • Proteins: 5 g