Pin it A whimsical and refreshing twist on the classic Caprese this summer appetizer features ripe tomatoes creamy mozzarella and fresh basil artfully arranged in the shape of a starfish perfect for seaside gatherings or garden parties.
This summer appetizer combines fresh seasonal ingredients in a visually stunning way that always impresses my guests at garden parties.
Ingredients
- Produce: 3 large ripe tomatoes 1 cup cherry tomatoes (mixed colors optional) 1 cup fresh basil leaves
- Cheese: 250 g (9 oz) fresh mozzarella (preferably bocconcini or ciliegine)
- Condiments: 3 tbsp extra virgin olive oil 1 tbsp balsamic glaze
- Seasonings: Sea salt to taste Freshly ground black pepper to taste
Instructions
- Step 1:
- Slice the large tomatoes into ½-cm (¼-inch) thick rounds.
- Step 2:
- Arrange the slices in a starfish shape on a large serving platter.
- Step 3:
- Halve the cherry tomatoes and scatter them over the tomato base to add color and texture.
- Step 4:
- Drain and slice the mozzarella if using larger balls or leave bocconcini/ciliegine whole Nestle the mozzarella pieces among the tomato slices to highlight the starfish pattern.
- Step 5:
- Tuck fresh basil leaves between the tomato and mozzarella pieces ensuring even distribution and visual appeal.
- Step 6:
- Drizzle olive oil evenly over the salad followed by the balsamic glaze.
- Step 7:
- Sprinkle with sea salt and black pepper to taste.
- Step 8:
- Serve immediately optionally garnished with extra basil or edible flowers.
Pin it This salad always sparks joy among my family especially when served with crisp crostini or grilled bread on the side.
Required Tools
Large serving platter Sharp knife Cutting board Small spoon or squeeze bottle (for balsamic glaze)
Allergen Information
Contains milk (mozzarella) Vegetarian and gluten-free Always check cheese packaging for rennet source and allergens if serving vegetarians
Nutritional Information
Calories 210 Total Fat 14 g Carbohydrates 8 g Protein 13 g per serving
Pin it This starfish Caprese salad is a delightful and eye-catching addition to any summer menu sure to impress and refresh your guests.
Recipe Questions & Answers
- → What type of tomatoes work best here?
Large ripe tomatoes provide a sturdy base for shape, while cherry tomatoes add color and texture contrast.
- → How should the mozzarella be prepared?
Use bocconcini or ciliegine mozzarella, either sliced or left whole to nestle among tomato slices for visual appeal.
- → Can I add other fresh herbs besides basil?
Basil is traditional, but fresh oregano or mint can be added sparingly for a different herbal note.
- → What is the purpose of balsamic glaze in this dish?
It adds a sweet tangy layer balancing the creamy cheese and fresh tomatoes, enhancing overall flavor depth.
- → Is this dish suitable for specific dietary needs?
Yes, it’s gluten-free and vegetarian-friendly, featuring simple whole ingredients without grains or meat.
- → How should this salad be served for best presentation?
Arrange tomato and mozzarella slices in a starfish form on a large platter and drizzle with oils just before serving.