Tropical Pineapple Fruit Platter (Printable Version)

A colorful tropical pineapple and mixed fruit display, ideal for summer or healthy snacks.

# What You'll Need:

→ Fruits

01 - 1 large ripe pineapple
02 - 2 kiwis
03 - 1 ripe mango
04 - 1 papaya
05 - 1 cup seedless watermelon balls
06 - 1/2 cup blueberries
07 - 1/2 cup strawberries, hulled and halved

→ Garnish

08 - 2 tablespoons shredded coconut (optional)
09 - Fresh mint leaves

# Directions:

01 - Remove the crown and base of the pineapple. Stand it upright and carefully slice off the skin. Cut into quarters, discard the core, then slice the flesh into bite-sized pieces or spears.
02 - Peel and cut the kiwis, mango, and papaya into attractive wedges or cubes.
03 - Use a melon baller to scoop the watermelon into balls.
04 - Artfully arrange all fruit pieces on a large serving platter, grouping by color and type for an appealing display.
05 - Scatter blueberries and strawberries over the platter. Sprinkle with shredded coconut and garnish with fresh mint leaves before serving.

# Expert Suggestions:

01 -
  • Vibrant and refreshing
  • Perfect for summer gatherings or as a healthy dessert
02 -
  • For extra flavor drizzle a little fresh lime juice over the fruit
  • Serve chilled for best taste
03 -
  • Use fresh ripe fruits for the best flavor
  • Arrange fruits by color to create an eye-catching display
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